Monday, March 2, 2026

Making Cows, Methane, And Climate Simple

A Common Sense™ approach.

Every once in awhile, the climate chaos noise gets condensed into something simple. Reduced to fact in the crucible of truth.

Cattle are often thought to contribute to climate change because they belch methane (CH4), a greenhouse gas. While this is true, cattle do belch methane, it is actually part of an important natural cycle, known as the biogenic carbon cycle.


Cattle are made to digest cellulose. They are able to consume grasses and other plants that are high in cellulose and, through enteric fermentation, digest the carbon that is stored in cellulose. Cattle can use that carbon, upcycling the cellulose, for growth, milk production, and other metabolic processes.
As a by-product of consuming cellulose, cattle belch out methane, there-by returning that carbon sequestered by plants back into the atmosphere. After about ten years, that methane is broken down and converted back to CO2. Once converted to CO2, plants can again perform photosynthesis and fix that carbon back into cellulose. From here, cattle can eat the plants and the cycle begins once again. In essence, the methane belched from cattle is not adding new carbon to the atmosphere. Rather it is part of the natural cycling of carbon through the biogenic carbon cycle.

14 comments:

  1. But that doesn't fit the narrative...
    Bluesman

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    1. Yes Sir. It's the exact opposite of what the "experts" have been shoving down our throats.

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  2. I sure wish I was that young again and knew fucking everything about everything.

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  3. Too lazy, mis-educated, too stupid, too indoctrinated, retarded, take your pick.

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    1. Yes sir ... and a few of them are probably multiple choice.

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  4. AND!!! Not all of that carbon sequestered by plants (even those that we humans can't digest, like grasses) during photosynthesis is incorporated into cellulose... much of it is synthesized into more readily-digested organic compounds like sugars, starches, proteins. Cattle (and other ruminants) just have the capability of breaking down and utilizing the carbohydrates otherwise trapped in the cellulose polymer of plant cell walls by way of intraruminal fermentation by that wondrous population of bacteria and protozoa in their GI tract.

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    1. Thanks Lucky_P. If I hadn't burnt so many brain cells in my youth and now I don't get enough oxygen to feed the ones I have left, I would remember that. As it is, I'll copy it and use it the next time I need more stuff to throw at the carbon threat cult, Thanks again.

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  5. Lucky_P paid attention when cow guts got explained. Very few people understand how you can get a big fat cow that only eats grass.

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    1. And I'm thankful that he did pay attention. He just gave me more info to share when the carbon retards attack.

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  6. Glad I could help. Lifelong cattleman and veterinarian for the past 40 years. That ruminant digestive system is a amazing thing. While feeder cattle in the US may spend their last 100 or so days consuming a mostly grain-based diet, they (and their mothers) spend the bulk of their lives eating grass & forbs... grown on land that is mostly not suitable for crop production. They ARE wisest use of a renewable resource that would otherwise be wasted. Ungrazed forages mature, fall over, rot, and release... wait for it... methane and CO2.

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    1. Thanks again for the knowledge. I wish the climate tards had someone to explain this to them ... but they aren't allowed to listen or comprehend anyway.

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  7. Wow! What a great post and thread of comments! Thanks to our wonderful blog host and to all the commenters for making me smarter.

    Signed, a retired cattle caregiver whose family has been ranching in California since the state was four years old.

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    1. Thank you for the visit and comment, Elmo. Sounds like you and I both learned something today.
      My wife was born in Carlsbad in 1962. She moved to Florida when we married in 2000.

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